As a Pastry Chef de Partie at a renowned hotel chain in Calgary, Danesh is passionate about creating all things sweet and delicious. He has previously worked at the Fairmont Banff Springs and studied at Le Cordon Bleu in Ottawa. He has also earned his Baker Red Seal endorsement and is committed to using only the highest-quality ingredients in his baking. With years of experience, Danesh has honed his skills in traditional baking techniques and has developed his own unique flavor combinations. He is thrilled to bring these exciting creations to you at The Prairie Bakeshop. From classic favorites to exciting new flavor combinations, we offer a wide array of delectable treats. Our online bakery is the perfect way for you to enjoy all of our delicious treats so order now to experience the magic of The Prairie Bakeshop!